Disney Food Pictures...Part V!

[pepperandchips]

Bloody Mary - Fulton's Crab House

Warning: shrimp garnish very difficult to peel, will make you look unrefined whilst trying!

Lobster "corn dogs" - Fulton's Crab House

 

[pepperandchips]

Drinks at The Wave... Of American Flavors

this was the smoked turkey

a rye old-fashioned (sorry, I'm a creature of habit, but this one was exceptional)

the mai tai (dear sis loved it)

 

[pepperandchips]

Tea at the Grand Floridian's Garden View Tea Room:

sandwiches were pear and blue cheese, curry chicken salad, smoked salmon spread, egg salad (?), and cucumber watercress. we were also served a piece of pate wrapped in bacon because we had the Grand Tea.

raisin scone with lemon curd (holy whoa it was so good), devonshire cream, and strawberry jam. as well as the jam tart. (which I just used the crust of to eat more lemon curd)

dessert selections: "peach" mousse-filled swan puff, chocolate dipped strawberry (!), chocolate filled eclair, and pina colada cake

strawberries and cream dessert.

 

[pepperandchips]

California Grill

Napa Blue Martini (dear mom loved the 'tini - I loved the adorable cocktail skewer)

bourbon old-fashioned cocktail (CG had no rye)

BEST thing I ate (possibly ever, of all time): Dragon Roll and Medusa Roll, served with some kind of salad made out of angel wings and unicorn tears. No, possibly just a ginger salad.

banana fritters with caramel sauce, peanut butter sauce (!), dark chocolate sauce

creme brulee, spoon disguises bite already eaten

"pudding cake" according to receipt - very dark chocolate delicious mousse-type dessert. 3 chocoholics give 6 thumbs up.

 

[OrangeKnickers]

Tea at the Grand Floridian's Garden View Tea Room:
sandwiches were pear and blue cheese, curry chicken salad, smoked salmon spread, egg salad (?), and cucumber watercress. we were also served a piece of pate wrapped in bacon because we had the Grand Tea.

raisin scone with lemon curd (holy whoa it was so good), devonshire cream, and strawberry jam. as well as the jam tart. (which I just used the crust of to eat more lemon curd)

dessert selections: "peach" mousse-filled swan puff, chocolate dipped strawberry (!), chocolate filled eclair, and pina colada cake

strawberries and cream dessert.

I loved tea at the Grand Floridian! It was such a neat thing to do on a Saturday afternoon. I will definitely be doing it again.

 

[MissStitch626]

After years of enjoying these posts I thought I should finally get around to contributing some of my own


Gaston's Tavern Cinnamon Roll - amazing but practically a meal in itself!


Columbia Harbour House - fish basket


Columbia Harbour House - chicken nuggets

 

[MissStitch626]

Be Our Guest - grilled strip steak


Be Our Guest - the Grey Stuff


Be Our Guest - chocolate cream puff


Fulton's Crab House - fish and chips

 

[MissStitch626]

Fulton's Crab House - I can't recall the name of this - I think it was some kind of raisin bread pudding? It was very heavy and sweet.


Fulton's Crab House - toll house cookie


Liberty Tree Tavern - New England Pot Roast


Liberty Tree Tavern - Angus Chuck Cheeseburger

 

[MissStitch626]

Liberty Tree Taver - Ooey Gooey Toffee Cake


Liberty Tree Tavern - chocolate cake


Mama Melrose - spaghetti and meatballs


Back to Be Our Guest - pork chop - this was DH's favourite meal of our last trip


Birthday treat Grey Stuff!


Strawberry Cream Cheese Cupcake


Chocolate cupcake

 

[archdandy]

So many yummy looking foods! I can't wait to post some from our trip in September.

 

[lauraleh]

Gaston's cinnamon roll looks huge! And yummy!

The LTT lunch photos also look amazing. I can't wait for Sept!

 

[Jacoby 46]

Tea at the Grand Floridian's Garden View Tea Room:

sandwiches were pear and blue cheese, curry chicken salad, smoked salmon spread, egg salad (?), and cucumber watercress. we were also served a piece of pate wrapped in bacon because we had the Grand Tea.

raisin scone with lemon curd (holy whoa it was so good), devonshire cream, and strawberry jam. as well as the jam tart. (which I just used the crust of to eat more lemon curd)

dessert selections: "peach" mousse-filled swan puff, chocolate dipped strawberry (!), chocolate filled eclair, and pina colada cake

strawberries and cream dessert.

Thank you!! I can't wait to have tea with my 15 year old daughter in November!! Your pictures were great!!

 

[pepperandchips]

Thank you!! I can't wait to have tea with my 15 year old daughter in November!! Your pictures were great!!

Thank you! I just got a new camera and I'm afraid my skills aren't as nice as the camera.

I have to say, this experience was truly magical for us. We went to celebrate my mom's birthday and they brought her a rose! Our server's name was Delaine and my sister's name is Delanie (which was a much more unusual name 21 years ago than it is now), so we found that very special. We had a wonderful time and it was a unique opportunity to slow down and really enjoy the details that only Disney does this well.

 

[OrangeKnickers]

My husband loved our dinner at Kona Cafe


He had the Pan-seared Duck Breast (served with Mung, Adzuki, and Cranberry Beans with Chorizo Sausage and Spinach in a Tamarind Gastrique). He loved this dish and this is a big reason why he wants to eat at Kona again on our next trip.


I had the Teriyaki style New York Strip (Sirloin Strip grilled with pineapple teriyaki glaze served with sticky rice and stir fried brocolini). It was very good, but I was not as impressed with my entree as he was with his.


For dessert I had the Banana-Chocolate Crème Brûlée with a Chocolate Spiral. This was delicious.


And he had the Warm Apple Tart with Cinnamon Gelato and Bacon-Macadamia Nut Brittle. It was very good too.


We also received two celebration cupcakes because it was our anniversary week. We boxed them up because we were so stuffed from our meal.

Like I said before, my husband adored Kona. Though I am not quite as enamored as he is, I thought Kona was great, and we will definitely be going back.

 

[mickeystoontown]

We are back from our two week trip to Walt Disney World and I took lots of food pictures but it will take me a while to get them organized. In the meantime, I've updated the 2013-2014 Disney food picture link thread to reflect the latest pictures posted here. If interested, here's the link to the link thread: http://www.disboards.com/showthread.php?p=50597175#post50597175

 

[alan_renfroe]

Crab cakes:





Sticky wings:





Plate Lunch Teriyaki Steak:





Asian Noodle Bowl:



Angus Chuck Bacon Cheeseburger:



Banana Chocolate Creme Brulee:



Kilauea Tort:





Kona Kone:

 

[alan_renfroe]

Bread and Olive Oil with Guiness:



Appetizer D'Lirrah for two (only it was for four):



Keen Eye for the Shepherd's Pie:





Burger 'R' Way:



Lambo:





Fluffy Lemon Clouds dessert:



Strawberry and Apple Crumble:



Trifle Sinful:





Ger's Bread and Butter Pudding (aka greatest dessert ever!):

 

[mickeymotto]

Ger's Bread and Butter Pudding (aka greatest dessert ever!):

Yep! The best dessert! Period!

 

[vettegirl]

Kailua Pork Sandwich at Captain Cookes at the Poly

 

[Stefecatzz]

Kailua Pork Sandwich at Captain Cookes at the Poly

How is this snadwich compared to the sliders at Tambu lounge or the ones served at F&W Hawaii Booth or F&G Smokehouse Booth? If anyone has been able to compare, please let me know! I have had all of them but this one.