Biergarten
Germany - World Showcase - Epcot
The Menus!
Menu Date: October 2004
Lunch and Dinner Buffet
All You Can Eat
Serving Lunch from Noon to 3:45 p.m.
Serving Dinner from 4 p.m. to Park Close
On October 17, 1810, Crown Prince Ludwig of Bavaria celebrated his marriage to Princess Therese of Sachsen-Hindburghausen with one of the grandest festivals of Munich had ever know. Thus began the Oktoberfest tradition.
For 16 days late in September and early October, millions of celebrants from around the world are drawn to Munich. Music, beer, and Gemutlichkeit flow freely in the enormous, coloful tents that crowd Theresienwiese, a fairground named after the Prince's bride. Frauleins in peasant constumes serve steins overflowing with beer, while revelers feast on such traditional Oktoberfest fare as roasted chicken and seemingly endless varieties of Sausage called Wurst.
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Sauerbraten *
Baked Salmon*
Rotisserie Chicken
Roasted Potatoes
Roasted Pork
Bratwurst
Seasonal Soups
Wurst Salad
Beet Salad
Herring Salad
Tomato Salad
Macaroni Salad
Cabbage Sald
Potato Salad
Meat Platter
Seasonal Veggies
Sauerkraut
Potato Dumplings
Beef Rouladen
Macaroni and Cheese
Assorted Breads, including Pretzel Bread
Desserts, which may include
Florentine Cookie, Black Forest Cake, Bavarian Cheesecake, Apple Strudel, Vanilla Custard, Applesauce
NOTES: *Served at dinner only