We ate at Homecoming, Frontera, and Boathouse last weekend. Homecoming had physically removed tables and told us we could not move chairs. (We sat outside). Frontera had the signs on every other table saying “this table not available”. We ate at an off time at the Boathouse so there was a lot of distance between occupied tables but I don’t know if that experience reflects their practice during busy times. In general I felt like it was the same or similar with regard to reduced capacity, there were just a lot fewer guests at the resorts so I don’t think they had reached maximum of the reduced capacity.