pepperandchips
[melinda]
- Joined
- Mar 16, 2014
I have been "saving" your latest installment until I had a chance to comment as it was chock full of solid gold gems...
Thanks for the look at all of these dishes! Like your meal this night we tend to go for options from the appetizers, but we haven't gone much farther afield than the bread service, salads, and samosas. That seafood dish looks great but I would not be able to make it past one bad mussel either. I will need to branch out, I think! I've already told R that we are going to Sanaa on the next trip. Actually our next trip is next weekend but might be the last one for a little while since our APs expire at the end of this month
Carry on with regularly scheduled fabulous programming...
I feel like we just got a way-too-intimate look at Jason acting out some type of Titanic meets Pirates fantasy and yes, you ARE lucky to have a hilariously silly partner in crime. I can't imagine the antics y'all get up to that never make it to the internet!We eventually made it back to the room and found out what Jason really meant when he said "nap"
She has a way with words! And what a beautiful young lady she is growing up to be. I loved that she dressed for dinner. My cousin has a two year old daughter who's just started REALLY talking a lot and her favorite books right now are the "Fancy nancy" books which weren't around when I was a kid but capture the spirit of me as a child. I feel like they are Casey too! (As much as you can think you know the personality of someone you've never met before haha)our beloved restaurant with the bread and dippy thingys (as Casey called it)
Making mental note of this! I do like a nice unoaked Chardonnay from time to time!The Witwyn Wine Flight for me which was a Chenin Blanc, Sav Blanc, and an unoaked chardonnay. I'm not usually a chardonnay fan, but liked this one best and had another glass with dinner.
Again, that little wordsmith strikes! The bread service itself really is a tasty dream. And probably the best deal at WDW...Casey was even brave and tried all of the hot ones and enjoyed them so much she called the red sambal a "tasty dream
That was a good server!Wine got all over the table and me, but rest assured the server brought me a new glass so all was right in my tipsy world.
That's kinda terrifying... what if you had a more serious allergyDespite asking for this with no peanuts (I have an allergy) we got it with peanuts,
Thanks for the look at all of these dishes! Like your meal this night we tend to go for options from the appetizers, but we haven't gone much farther afield than the bread service, salads, and samosas. That seafood dish looks great but I would not be able to make it past one bad mussel either. I will need to branch out, I think! I've already told R that we are going to Sanaa on the next trip. Actually our next trip is next weekend but might be the last one for a little while since our APs expire at the end of this month
Carry on with regularly scheduled fabulous programming...